Job Id: 8082
Cantaritos grill restaurant
grillcantaritos@gmail.com
March 30, 2025Burnaby
British Columbia
Full Time
Cantaritos grill restaurant , located at 4326 Gilpin Cresent Burnaby, B.C., V5G 2K4, is looking for full – time Cook. The candidate should have 1 year of experience or a Certificate or Diploma in a relevant field.
Pay per hour will be $26.00 per hour.
This is a permanent full-time position with 35 to 40 hours per week. We will also consider candidates who wish to work part-time only.
Some of the duties of the Cook are:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Clean kitchen and work areas
Interested Candidate can mail their resume at:
Cantaritos grill restaurant
4326 Gilpin Cresent
Burnaby, BC
V5G 2K4
Or you could email them at:
grillcantaritos@gmail.com
LANDSCAPE WORKER (NOC 85121) Avanti Landscaping Inc. o/a 2614892 Ontario Inc. 53 Observatory Lane suite Unit D Richmond Hill, ON L4C 8K9 Job Type: Permanent, Full Time, Weekend, Day, Night, and Evening Salary: $20 Hourly for 37.5 hours per week Anticipated Start Date: As soon as possible Location: Richmond Hill, Ontario (3 vacancies) Avanti Landscaping Inc. […]
Transportation Schedule Clerk Posted by 2766329 Ontario Inc Job details: Location: Hamilton, ON. L9A 0B7 Salary: 26.14 hourly / 30 hours per Week Terms of employment: Permanent employment/Full time Start date: Starts as soon as possible Vacancies: 1 vacancy Overview: Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience Experience an asset Work setting Transportation company Responsibilities: Tasks Assign personnel to equipment […]
Title: Chef (62200) Positions – ONE Job Description/Duties Described: · Prepare and carry out the preparation of all meals (i.e., lunch, including appetizers, desserts, and occasional hot snacks) · Prepare food to include beverages, salads, dressings, sandwiches, and hot and cold plates · Prepare dishes for customers with food allergies or intolerances · Develop and […]