Job Id: 7013
Osteria Berto
info@mkcisolutions.com
October 10, 2024Woodbridge
Ontario
Full Time
Job details
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
· Restaurant
Responsibilities
Tasks
· Establish methods to meet work schedules
· Requisition food and kitchen supplies
· Supervise and co-ordinate activities of staff who prepare and portion food
· Train staff in job duties, sanitation and safety procedures
· Estimate ingredient and supplies required for meal preparation
· Ensure that food and service meet quality control standards
· Address customers’ complaints or concerns
· Maintain records of stock, repairs, sales and wastage
· Prepare and submit reports
· Supervise and check assembly of trays
· Supervise and check delivery of food trolleys
· Establish work schedules
Supervision
· 3-4 people
Additional information
Security and safety
· Criminal record check
Transportation/travel information
· Public transportation is available
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Standing for extended periods
· Physically demanding
· Attention to detail
Personal suitability
· Client focus
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Team player
· Initiative
· Dependability
How to apply
By email
Who We Are- Keltic Lodge at the Highlands is a historic Cape Breton Resort and is located in the heart of Cape Breton Highlands National Park overlooking the Atlantic Ocean. Just 2 hours from Sydney, NS and a 5 hour drive from Halifax, the resort has been welcoming guests to Cape Breton, Nova Scotia since […]
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Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Address customers’ complaints or concerns Prepare and serve specialty food at customers’ tables Present bills to customers and accept […]